{"id":1024,"date":"2018-03-18T17:39:28","date_gmt":"2018-03-18T17:39:28","guid":{"rendered":"http:\/\/www.jewishlife.co.za\/new\/?p=1024"},"modified":"2018-03-18T17:39:46","modified_gmt":"2018-03-18T17:39:46","slug":"digging-deeper","status":"publish","type":"post","link":"https:\/\/www.jewishlife.co.za\/new\/2018\/03\/18\/digging-deeper\/","title":{"rendered":"Digging deeper"},"content":{"rendered":"

In search of lessons that we can learn from the mitzvah<\/em> of eating matzah<\/em> and the prohibition of having chometz<\/em> on Pesach<\/em><\/h2>\n

By: Robert Sussman<\/h2>\n

Mix flour from any one of the five grains \u2013 wheat, oats, spelt, rye, or barley \u2013 together with cool water, and leave that mixture unattended, and, within minutes, that mixture, which will form a basic dough, will become chometz<\/em> (leavened). Chometz<\/em> is the result of a natural process that takes place over a certain period of time. For bread to qualify as matzah<\/em> (unleavened bread), it must be made from something that could have become chometz<\/em>. In other words, matzah<\/em> and chometz<\/em> are made out of the very same ingredients \u2013 flour from one of the five grains mixed with water \u2013 the only difference between them being one thing: the passage of time. Unless prevented by ceaselessly working with the dough (or by some other means), the dough that\u2019s formed from mixing flour with water will naturally begin to become chometz<\/em> without us having to do or add anything else to that mixture.[1]<\/a><\/sup><\/p>\n

In contrast to chometz<\/em>, matzah<\/em> requires us to work as fast as possible and without any interruption, so as to prevent the natural chometz<\/em> process from occurring. We must ceaselessly work the dough from the time the flour and water are mixed, divide it up into portions, roll it out, and then bake it \u2013 all within just a few minutes, before the chometz<\/em> process has a chance to start. Matzah<\/em> is created suddenly, in great haste, overcoming the constraints and natural influences of time, reminding us of the fact that[2]<\/a><\/sup> \u201cin haste [we] went out from Egypt\u201d. Matzah<\/em> teaches us how Hashem is able to conduct things beyond the constraints of the natural world.<\/p>\n

Out of time<\/strong><\/p>\n

Our redemption from Egypt was not natural. It was not part of any historical, political, or other emancipation process. Hashem emphasised this by taking us out in a way that only He could accomplish: miraculously, openly breaking the bounds and laws of nature, and with incredible speed, acting even beyond the constraints of time, and by His forcing the Egyptians to send us out against their will. While the many miracles that took place during the ten plagues and the exodus were what we would call supernatural \u2013 beyond the bounds of nature \u2013 the exodus itself was an event that was even beyond the constraints of time.<\/p>\n

As a remembrance of our going out from Egypt being in this great haste, Hashem prohibited us from having chometz<\/em>, which represents the bounds of the natural world, existing solely as a result of the passage of time, just one of the many causes and effects that Hashem set in place when He created the world. And, He simultaneously commanded us to eat matzah<\/em>, which exists without any investment of time in it \u2013 requiring that it be produced in great haste, because we went out to our freedom in a miraculous way that demonstrated that we were not bound by the constraints of time.<\/p>\n

In other words, the lesson of the prohibition of chometz<\/em> and the mitzvah<\/em> to eat matzah<\/em> is to consider and to recognise that, in truth, the natural order of things is not conducted in an independent way in creation (ie. Mother Nature), but that everything that happens is all done by Hashem. It is prohibited for us to consume chometz<\/em> on Pesach<\/em> in order to eradicate from our hearts the thought that everything runs according to nature without the hand of Hashem directing it and controlling it at every moment.<\/p>\n

One night only<\/strong><\/p>\n

So, we can ask an obvious question: why are we only obligated to eat matzah<\/em> at the seder on the first night of Pesach<\/em>[3]<\/a><\/sup>, whereas chometz<\/em> is prohibited the entire seven (eight outside of Israel) days of Pesach<\/em> \u2013 especially since both are meant to strengthen the belief that Hashem alone controls and does everything?<\/p>\n

The Haggadah says, \u201cWhy do we eat this matzah<\/em>? Because our forefathers did not have time for their dough to rise\u2026as it says, \u2018They baked their dough that they took out from Egypt (into) cakes of matzah<\/em> that did not become chometz<\/em> because they were driven out from Egypt.\u2019\u201d Simply put, matzah<\/em> comes to remind us that the redemption began with our being driven out from Egypt. Even though we did not actually leave Egypt until the daytime, as Hashem did not want us to leave like thieves in the night[4]<\/a><\/sup>, the beginning of the redemption was on the night of Pesach<\/em> \u2013 therefore, the mitzvah<\/em> of eating matzah<\/em> is only on the evening of the first day of Pesach<\/em>.[5]<\/a><\/sup><\/p>\n

But, there\u2019s another reason. As noted, we eat matzah<\/em> in order to remind us that we left Egypt in haste. Why did we leave in haste? Because the Egyptians suddenly decided to act against their own wishes, in the absence of any natural cause for so doing, and drive us out from their land, showing Hashem\u2019s absolute dominion over everything \u2013 the world, as well as all of its inhabitants. We didn\u2019t leave when they told us to get out, however, we left on Hashem\u2019s schedule. Accordingly, matzah<\/em> reminds us of Hashem\u2019s absolute control over His world. In this way, matzah<\/em> teaches us the peak and perfection of emunah<\/em> (belief) that, in fact, there is no nature at all, that every thing and every moment is merely the will of Hashem.<\/p>\n

On the night of the exodus from Egypt, Hashem gave us a special gift of perfection in perceiving the way in which He conducts His world, thereby removing us from the impurity of Egypt into which we had sunk so deeply. Immediately afterwards, however, we descended from that elevated level that Hashem had given to us. We then had to work on ourselves, during the 49 days between Pesach<\/em> and when the Torah was given to us (Shavuos<\/em>), in order to reach, through our own efforts, the level that we had previously received as a gift from Hashem on that first night of Pesach<\/em>.<\/p>\n

Matzah<\/em> represents the peak of perfect emunah<\/em> \u2013 a level that we\u2019re meant to toil to reach in our service of G-d, living with that perfect faith in our hearts and all of our actions. Since it\u2019s not possible to remain at that peak, however, the obligation of eating matzah<\/em> is only on the first night. After that, we merely continue to refrain from eating chometz<\/em>, so as to accustom ourselves to recognise, over the course of the seven days of Pesach,<\/em> that nature does not control the world, but that everything is the will of Hashem.<\/p>\n

The importance of our actions<\/strong><\/p>\n

The preparation and tremendous toil required for Pesach<\/em> \u2013 the search, removal, and destruction of every single crumb of chometz<\/em>, along with all of the work involved with the baking of the matzos<\/em> \u2013 is a remembrance of those things that we did in Egypt while preparing to go out to our physical freedom[6]<\/a><\/sup>, and which would, ultimately, enable us to go out to our spiritual freedom when we later received the Torah at Har Sinai.<\/p>\n

The Sefer HaChinuch<\/em>, the anonymously authored Book of Mitzvah Education<\/em>, explains what is at the root of another Pesach<\/em> mitzvah<\/em>, the mitzvah<\/em> prohibiting us from breaking any of the bones in the korban Pesach<\/em>, the lamb or sheep that was slaughtered on the afternoon of the 14th<\/sup> of Nissan and then eaten on the night of the 15th<\/sup> of Nissan at the Pesach<\/em> seder. He says that it is not befitting the honour of the children of kings to chew bones and break them like dogs, something the poor do because of hunger. We are meant to be a \u201ctreasure from all the nations, a kingdom of priests and a holy nation\u201d.[7]<\/a><\/sup><\/p>\n

He explains that a man\u2019s heart and all of his thoughts follow after the actions with which he occupies himself, whether for good or for bad. Even if a man will be perfectly righteous, if he will occupy himself with doing inappropriate things then he will, at some time, turn from his righteousness and he will become a completely wicked person. Therefore, it should not be difficult to understand why many mitzvos<\/em> in the Torah are precisely for the purpose of remembering the miracles of Egypt because our involvement with such things causes us to become affected by them in a most profound way. So, each and every year, it\u2019s appropriate for us to engage in actions that reflect the higher level that we are on at this special time so that those actions can influence us accordingly.<\/p>\n

Crumbs<\/strong><\/p>\n

Our Sages teach that chometz<\/em> is representative of the yetzer harah<\/em> (the inclination or drive to do evil). The gemara[8]<\/a><\/sup> says, \u201cMaster of the Universe, it is revealed and known before You that it is our desire to do Your will \u2013 and what stops us? The leaven in the dough!\u201d Rashi explains that this expression, \u201cthe leaven in the dough\u201d, refers to the yetzer harah<\/em>. And the Zohar likewise compares chometz<\/em> and matzah<\/em> to, respectively, the yetzer harah<\/em> and the yetzer hatov<\/em> (the inclination or drive to do good).<\/p>\n

Why is it that the Torah is so stringent when it comes to the prohibition of chometz<\/em> \u2013 more so than any other prohibition in the entire Torah? And, so much so, that we are not even allowed[9]<\/a><\/sup> to see or to find any chometz<\/em> during Pesach <\/em>\u2013 requiring us before the start of the Yom Tov<\/em> to go on a search and destroy mission, making sure to look in every nook and cranny, so that we shouldn\u2019t leave behind even a single crumb?<\/p>\n

Interestingly, the Torah also prohibits us from offering up chometz<\/em> on the mizbe\u2019ach<\/em> (the altar) all year round. The Sefer HaChinuch<\/em> teaches that by keeping chometz<\/em> (which takes time to make) out of an offering to Hashem, a person will acquire the character trait of \u201czerizus\u201d<\/em> through being forced to move quickly in the preparation of his dough, so as to prevent it from becoming chometz<\/em>. The Hebrew word \u201czerizus\u201d<\/em> does not translate easily into English. We might refer to someone who has this quality as a \u201cself-starter\u201d, the kind of person who can be counted on to get things done, who identifies a problem and then finds a way to solve it. It\u2019s a combination of quickness, zealousness, eagerness, and doing things right away.<\/p>\n

Laziness<\/strong><\/p>\n

Where does laziness come from? Man is, by his very nature, lazy. Why? Because he was made from coarse, heavy, physical material, ie. the earth, and, therefore he doesn\u2019t want to do work or to be burdened with anything. A man, quite literally, needs a miracle to overcome the laziness that is inherent in his nature, so as to avoid falling into the hands of the yetzer harah<\/em>, otherwise he will certainly not succeed.<\/p>\n

In order for dough to rise, there\u2019s no need to add any additional ingredient \u2013 automatically, as a result of the passage of time, of just waiting, of mere inactivity, it will become chometz<\/em>. And it\u2019s the same with laziness. Simply by refraining from doing anything, the yetzer harah<\/em> enters inside a person\u2019s heart. Our Sages teach, even though laziness doesn\u2019t necessarily bring about evil actively, it nevertheless can bring evil about passively, simply by a person sitting and doing nothing.<\/p>\n

Why was man named after the earth? <\/strong><\/p>\n

Why was man called Adam after the earth, adamah<\/em>, from which he was formed, ie. the physical part of him, and not after the spiritual part that\u2019s in him, which Hashem Himself breathed into him, and which, our Sages say, refers to the fact that Hashem blessed man with the abilities to know and to speak \u2013 and, therefore, he could have been called something more noble like \u201cknower\u201d or \u201cspeaker\u201d, rather than \u201cearth\u201d?<\/p>\n

Man\u2019s purpose in the creation, and the challenge for him in this world, is specifically to change his nature \u2013 choosing to elevate his spiritual nature above his foul, coarse, physical nature rooted in the earth from which he was formed. The greatest expression of this is when a man overcomes his natural tendency to be lazy.<\/p>\n

Chometz<\/em> is the yetzer harah<\/em> of laziness and this is why even a crumb of chometz<\/em> cannot be nullified. The way of waging war with the yetzer harah<\/em>, as with chometz<\/em>, is to completely destroy it because even a single, solitary crumb left remaining is able to spread within a person, like a slow-acting venom, and return him to his natural state of being lazy.<\/p>\n

Guarding mitzvos<\/em> from chometz<\/em><\/strong><\/p>\n

The Torah teaches[10]<\/a><\/sup>, \u201cYou shall guard the matzos<\/em>\u201d, and our Sages teach regarding this mitzvah<\/em>, using a play on words, \u201cDon\u2019t read, \u2018You shall guard the matzos<\/em>,\u2019 rather, \u2018You shall guard the mitzvos<\/em>,\u2019 [a difference in spelling of a single letter, vav<\/em>]; just as we must not allow matzah<\/em> to become chometz<\/em>, so too, we must not allow a mitzvah<\/em> to become chometz<\/em> \u2013 instead, when a mitzvah<\/em> comes into our hands, we must do it straight away.\u201d<\/p>\n

Our Sages are teaching that there is a hidden lesson in the mitzvah<\/em> of matzah<\/em> \u2013 that we need to study the haste with which we went out from Egypt in order to learn from it the quality of zerizus<\/em>. Just as it was only through haste, through acting quickly, that we could come to experience freedom, so too it\u2019s only possible to come to fulfil the Torah and its mitzvos<\/em> with the quality of zerizus<\/em>. Therefore, the commandment to \u201cguard the matzos<\/em>\u201d is in fact an obligation to behave with zerizus<\/em> in all of the mitzvos<\/em> of the Torah \u2013 to \u201cguard the mitzvos<\/em>\u201d. The quality of zerizus<\/em> is so important that the Shulchan Aruch (the Code of Jewish Law) begins the large section of laws that apply to daily Jewish living by stating, \u201cBe mighty as a leopard, light as an eagle, fast as a deer, and strong as a lion to do the will of your Father in heaven.\u201d<\/p>\n

Our Sages further emphasise, \u201cDon\u2019t let a mitzvah<\/em> that comes into your hands become chometz.<\/em>\u201d Even after we are involved with doing a particular mitzvah<\/em>, just a slight pause in its performance can allow the yetzer harah<\/em> to creep in, causing that mitzvah<\/em> to become chometzdik<\/em>, just like dough will become chometzdik<\/em> as a result of even a small delay in working with it.<\/p>\n

 <\/p>\n

Rising up<\/strong><\/p>\n

From chometz<\/em>, we can also learn about another negative character trait that is despised by Hashem in even the tiniest amount. The Sefer HaChinuch <\/em>teaches that leaven inflates itself and, therefore, we keep away from it as a hint to the character trait of arrogance, which is repulsive to Hashem. Just as flour and water when mixed into dough will, over time, inflate and increase in size even if there isn\u2019t anything else added to the mixture, so too, a man\u2019s opinion of himself can and will increase, becoming exaggerated, in the absence of any reason for so doing.<\/p>\n

Dough that has become chometz<\/em> also appears to be more than it is, the air bubbles trapped inside it puffing it up to make it appear bigger than it actually is, it\u2019s size built entirely upon nothingness, upon a bunch of hot air and a total lack of substance \u2013 just like someone who is arrogant. Whereas with dough that is still matzah<\/em>, it\u2019s just the opposite, as its appearance hides nothing \u2013 what you see is what you get.<\/p>\n

Even though the primary mitzvah<\/em> regarding matzah<\/em> is eating it, not baking it, our Sages teach that it\u2019s appropriate for a person to exert labour in the baking of matzos<\/em>, so that he may learn from it the character trait of zerizus<\/em>.<\/p>\n

From slavery to freedom<\/strong><\/p>\n

Pesach<\/em> is called by our Sages \u201czman charusainu<\/em>\u201d, the time of our freedom. Our going out to freedom meant leaving Egypt. We normally translate the word mitzrayim<\/em> to mean \u201cEgypt\u201d, but the root of the word metzer<\/em> literally means \u201cbounded\u201d or \u201climited\u201d. The Haggadah teaches, \u201cA man is obligated to see himself each year as if he went out from Mitzrayim<\/em>,\u201d because each and every year the obligation is renewed to wage war with the enslavement of the yetzer harah<\/em> and to go out to freedom. This is the exodus from Egypt in every generation, going out from the \u201cmeitzarim\u201d<\/em> \u2013 the boundaries and the limitations of the yetzer harah<\/em>. To escape those shackles, we must keep searching for and guarding against even the smallest amount \u2013 a single, solitary crumb of chometz<\/em> \u2013 of our yetzer harah<\/em>.<\/p>\n

Making the most of Pesach<\/em><\/strong><\/p>\n

The days leading up to Pesach<\/em>, as well as the actual seven days of Pesach<\/em>, are days that are appropriate for going out from the enslavement of the yetzer harah<\/em> to freedom. As we busy ourselves with searching for, removing, and destroying every last crumb of chometz<\/em> in our homes, so too we must arouse and inspire ourselves to do the same with the yetzer harah<\/em> lurking deep inside us. A person acquires his freedom only through destroying the yetzer harah<\/em>. Without searching constantly after it, however, it\u2019s impossible to find. Just like the search for chometz<\/em>, the search for the yetzer harah<\/em> needs to be in the tiniest cracks and crevices; anywhere it might be able to hide from sight.<\/p>\n

 <\/p>\n

We must start our search with the things that are the largest and end with the smallest things in our lives, keeping in mind that the yetzer harah<\/em> isn\u2019t only able to hide in evil deeds, but can even hide in good deeds (ie. we don\u2019t know entirely what motivates us to do things, including even mitzvos \u2013<\/em> for example, praise, recognition, and honour, or a sincere desire to serve Hashem?). Our Sages teach that the mitzvah<\/em> of telling over the going out from Egypt at the seder must \u201cbegin with our embarrassment, our shame, and conclude with our praise\u201d. The yetzer harah<\/em> is our embarrassment, tripping us up to do shameful things, but when we wage war with it and manage to fight off its clutches and go out from being enslaved to it, then we become worthy of praise.<\/p>\n

Adapted from sichos by the Sifsei Chaim, Rabbi Chaim Friedlander, ztz\u201dl.<\/em><\/strong><\/p>\n

 <\/p>\n

    \n
  1. If one uses warm water, or substitutes it with fruit juice, or adds eggs, or sugar, or other ingredients, the chometz<\/em> process will take even less time to begin. \u2191<\/a><\/li>\n
  2. Devarim 16:3 \u2191<\/a><\/li>\n
  3. The eating of matzah<\/em> on the second night of Pesach<\/em> in chutz l\u2019aretz<\/em> (outside of Israel) is a Rabbinic commandment. \u2191<\/a><\/li>\n
  4. Ramban on Shemos 12:31 d\u201dh \u201cVayikra l\u2019Moshe u\u2019l\u2019Aharon layla\u201d. (My thanks to Aron Ziegler for locating this source.)<\/em> \u2191<\/a><\/li>\n
  5. Some authorities, eg. the Gra, maintain that eating matzah<\/em> the rest of Pesach<\/em> is a mitzvas reshus<\/em> (ie. something we can choose to do and for which we then get credit for having done a mitzvah<\/em>) \u2191<\/a><\/li>\n
  6. The gemara teaches that among the differences between Pesach<\/em> in Egypt and every other Pesach<\/em> thereafter was that, in Egypt, the prohibition of chometz<\/em> was only one day. \u2191<\/a><\/li>\n
  7. Shemos 19:6 \u2191<\/a><\/li>\n
  8. Brachos 17a \u2191<\/a><\/li>\n
  9. The prohibitions refer to our own chometz<\/em>, not to chometz<\/em> that belongs to others. \u2191<\/a><\/li>\n
  10. Shemos 12:17 \u2191<\/a><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    In search of lessons that we can learn from the mitzvah of eating matzah and the prohibition of having chometz on Pesach By: Robert Sussman Mix flour from any one of the five grains \u2013 wheat, oats, spelt, rye, or barley \u2013 together with cool water, and leave that mixture unattended, and, within minutes, that mixture, which will form a basic dough, will become chometz (leavened). Chometz is the result of a natural process that takes place over a certain period of time. For bread to qualify as matzah (unleavened…<\/p>\n","protected":false},"author":6,"featured_media":1028,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35,38],"tags":[],"class_list":["post-1024","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-35","category-march-2018"],"gutentor_comment":0,"_links":{"self":[{"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/posts\/1024","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/comments?post=1024"}],"version-history":[{"count":2,"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/posts\/1024\/revisions"}],"predecessor-version":[{"id":1034,"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/posts\/1024\/revisions\/1034"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/media\/1028"}],"wp:attachment":[{"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/media?parent=1024"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/categories?post=1024"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jewishlife.co.za\/new\/wp-json\/wp\/v2\/tags?post=1024"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}